Our Drinks

Kolsch | 5.0% ABV • A rotating selection of sessionable beers from around the country. Always priced at $4.25 a pint!

American Light Lager | 4.1% ABV • The latte is always cold and smooth as a mountain stream. The sound of refreshment!

American Light Lager | 4.2% ABV • Miller Lite is the great-tasting, less filling beer that defined the American light beer category in 1975.

Red Ale | 5.0% ABV • A classic red ale with subtle caramel malt, toasted grains and a crisp hoppy finish

IPA - American | 7% ABV • Hazy American IPA dry-hopped with Citra, Mosaic, Galaxy, and El Dorado hops.

Imperial IPA | 8.6 % ABV •Hazy Imperial IPA dry-hopped with Citra, Galaxy, and Amarillo hops.

American Pale Ale | 6.0% ABV • American pale ale double dry-hopped with Citra and Galaxy.

Black IPA | 7.8 % ABV • Black India Pale Ale brewed with rye and dry hopped with Simcoe and Citra hops.

Cream Ale | 4.6% ABV • A big vanilla aroma hits you up front with a light crisp medium body and pleasant vanilla finish to back it up.

Blonde Ale | 5% ABV • Southside blonde is a sessionable Belgian-style blonde ale that is light-bodied and dry with a hint of fruitiness from the yeast.

IPA - New England | 5.8% ABV • A big vanilla aroma hits you up front with a light crisp medium body and pleasant vanilla finish to back it up.

Chech Pilsner | 5.4% ABV • Brewed with Bohemian Pils malt and Saaz hops.

Sour - Gose | 4.8% ABV • Margarita inspired Gose beer with fresh lime juice and pink Himalayan sea salt.

Blonde Ale | 4.0% ABV • Crisp and unfiltered with natural fruity characteristics aged on blood oranges giving it an extra crisp hit of citrus.

Hard Cider | 5.0% ABV • Crisp apple hard cider blended with the fresh taste of strawberries.

It’s a margarita, it’s a transfusion cocktail...it’s a Looperita! A transfusion inspired margarita made with Casamigos blanco tequila, ginger liqueur, fresh lime juice, simple syrup, and purple drink flavoring.

The Triple R!!! | Mt. Gay Navy Strength rum, Parrot Bay Light rum, creme de banana, creme de casis, pineapple juice, lime juice, and grenadine. Garnished with a lime wheel and grated nutmeg.

Deep Eddy Sweet Tea vodka, lemonade, and a splash of Red Bull to give you that extra BNE.

Skyy Lime Vodka, UV Cherry vodka, lime juice, cherry-flavored syrup. Just like Sonic’s but with booze!

The official cocktail of the masters tournament. Made with Deep Eddy Pineapple vodka, lemonade, and a splash of grenadine. Garnished with a lemon wheel and a cherry. No Pimento Cheese sandwiches are required.

Latrobe, Pennsylvania, is the birthplace of Arnold Palmer. So this drink is a boozy variation of the drink that bears his name. Made with Botanist Gin, Joseph Cartron Noir Fume Smoked Black Tea liqueur, single pressed lemon juice, a house-made black tea and lemon simple syrup, and lemon bitters. Garnished with a lemon wheel.

A more traditional hurricane recipe, Hamilton Jamaican pot still black rum, passion fruit, single pressed lemon juice, real grenadine, and a couple of dashes of Tiki bitters. “Laissez les bonstempsrouler!”

The signature old fashioned of Loopers Pub. 1792 Small Batch whiskey, caramelized fig syrup, aromatic orange, and ginger bitters. It’s good, just ask us!

Sazerac rye whiskey blended with homemade cinnamon & red pepper-spiced bourbon, hot honey simple syrup, and orange and ginger bitters. Traditionally garnished with a candied cocktail cherry and orange twist.

1792 Small Batch bourbon, a house-made strawberry cocoa simple syrup, and coca bitters. Traditionally garnished with a candied cocktail cherry and orange twist.

A sweet tea inspired old fashioned using a mixture of Sazerac rye whiskey & Twisted Tea sweet tea flavored whiskey, with house-made black tea lemon simple syrup and lemon bitters. Traditionally garnished with a candied cocktail cherry and orange twist.

Our friend Mandy loves an espresso martini, and this drink is giving off espresso martini vibes. Columbian roast coffee mixed with Licor 43 and a touch of Mt. Gay Black Barrel Rum for extra punch. Shake over ice into a frozen glass. Garnished with coffee beans and an expressed orange peel

The classic New Orleans cocktail! Sazerac rye whiskey, simple syrup, Peychaud’s bitters served up in an absinthe-washed whiskey glass and garnished with a lemon twist.